La Genziana, La Genziana Cuvée, and La Genziana Limited Edition
Why three Genziana?
Because La Genziana, the Abruzzese gentian liqueur, is important to Jannamico 1888 srl.
Pecorino DOC d'Abruzzo is important, as are its color and texture, the typical fragrance of the fruit and aromatic herbs.
The root, the bitterness, and the plant's properties are important.
The alcohol is important, pure.
The first costs less and undergoes a standard production process.
The second, Cuvée, is artisanal, with more precise timing and complex enhancement of some aromas.
The third, the Limited Edition, did not follow an industrial or artisanal process.
This is how we made it, traveling through our best Abruzzo traditions and through the memories, teachings, advice, and what still remains with us from our father Francesco.
A liqueur as simple as his life was.
Gentian root, Pecorino IGT wine, alcohol, sugar.
